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Overland Park, KS http: The shop employs 21 employees and provides music on the weekends. The coffee shop is open 6 days a week and open for breakfast. The shop has a full kitchen and in addition to pastries provides traditional breakfast offerings.
The store is for sale, which could potentially impact market share. The Revo Cup is a specialized roaster. The owners from Ethiopia roast the Ethiopian coffee in the store themselves, providing a truly unique roasted coffee experience.
Due to its unique roasting methods, and its limited food offerings, the subject should do well against this competitor. The shop occasionally offers live music on the weekends. The shop has drive throughs on both sides with a small walk up.
The business was established in and is privately held. The store is larger than the subject and occupies 5, square feet. The facility has a great reputation and following. Median age of Technically savvy; active in golf, tennis and swimming.
Lifestyle reflects youth, mobility, and growing consumer clout. Residents go where the jobs are located. Love to travel and exercise; rely heavily on cell phones, PCs and the internet to stay connected.
This market segment is active physically and financially. While employed by a national restaurant chain, Mr.
Jones was constantly directing patrons to offsite coffeehouses for those seeking that final dessert and cup of coffee prior to finishing their evening.
This is the reason he ultimately began seeking the location for his coffee house. So, despite the large amount of marketing and advertising directed at the younger age groups, savvy coffee shop owners will not forget to cater some of their offerings to the adult and senior market.
National Coffee Drinking Study. The Russet Cup will offer a unique experience for coffee aficionado by offering a quiet and cozy yet sophisticated cafe and offer a sense of refinement and peace in an otherwise hectic and fast paced world.Franchise Sub Shop franchise sandwich shop business plan executive summary.
Franchise Sub Shop is a national franchise sub sandwich quick-service restaurant. Whether you want to serve fast food, steak, pizza or coffee, start your restaurant journey to launching your own food establishment service.
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It provides a good foundation for writing your own unique business plan for your restaurant. Once you open your restaurant, let us know. Jeff began his restaurant career at the age of 15 working in a quick-service foodservice operation and earned his.
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